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Page 7
New drug for weight loss and diabetes treatment revolutionizes research
Breast cancer notjust for women: shocking data from New York
The nutritional value of yam and its culinary uses
Glyphosate linked to brain inflammation and higher Alzheimer’s risk
A survey reveals how Americans approach healthy habits during the holiday season
How to protect your eyes while watching tv
How PFAS disrupt fertility: new insights from Italian research
Sleep: a fundamental key to mental health and depression management
The role of epigenetics in the yo-yo effect: insights from recent research
Three die, over 30 hospitalized after eating sea turtle stew in the philippines
How the 5:1 rule can predict your relationship’s success
Smart insulin: a game-changer in diabetes management
HappyCow releases 2025’s list of the world’s most vegan-friendly cities
The future of children worldwide: a call to action from UNICEF
Ultra-processed foods: which are the worst for your health?
At cop29, a beer made from recycled wastewater sparks discussion on sustainability
Drug resistance: an escalating threat to public health and our survival
Our love for carbohydrates might be rooted in evolution, new research suggests
The fate of drinking water is tied to rising sea levels: here’s what you need to know
The origins of potato chips: who really invented this beloved snack?
Lindt chocolate faces class-action lawsuit over heavy metal contamination
How to identify everyday products with PFAS
A new blood test could help detect heart attacks before they happen
Does blue light alone disrupt sleep? New studies point to other factors
World’s best vineyards 2024: top 50 vineyards for wine, scenery, and experience
Origins of the kiss: a journey from hygiene to romance
The ‘TikTok tush’ phenomenon and why experts say it’s unhealthy
The Elvish honey from Turkey: the world’s most expensive honey
Can eating beans help you lose weight?
Scientists develop 3D-printed meals to aid those with swallowing difficulties
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